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The open road, the spirit of adventure, and the joy of discovery: are the elements that make RV camping such a delightful experience. But to truly enjoy your journey, you’ll want to keep your belly happy with scrumptious and these 25 Easy RV Meals. This blog post is your ultimate guide to simple yet delicious, 25 Easy RV meals that will transform your road trip into a gastronomic adventure. Let’s dive in!
The Joy of RV Camping
RV camping presents an extraordinary way to explore the wonders of the great outdoors, all while maintaining the comforts of home. You have the freedom to create your own journey, discover hidden gems, and forge unforgettable memories with loved ones. One significant part of this experience is the joy of cooking within the confines of your RV, making 25 easy RV meals that are both satisfying and pragmatic.
It is essential to prioritize good food during your RV trips to ensure a delightful and fulfilling journey.
The Importance of Good Food During RV Trips
Good food not only nourishes the body but also fuels the soul. It plays a central role during RV trips, providing much-needed energy for your adventures and creating opportunities for bonding around the dining table. Moreover, RV meal planning can become an enjoyable activity in itself, adding to the richness of the RV camping experience.
Delectable and Straightforward – 25 Easy RV Meals
Here are our picks for the top 25 Easy RV Meals for you to enjoy:
1. Campfire Grilled Cheese Sandwiches: A classic comfort food that is easy to make over an open flame. Simply butter the bread, add your favourite cheese, and grill until golden and melty.
2. One-Pot Pasta: A convenient and delicious meal that only requires one pot. Cook pasta, sauce, and any desired toppings together for a quick and flavorful dish.
3. Foil Packet Fajitas: Wrap seasoned chicken or beef, bell peppers, onions, and spices in foil and grill for a flavorful and mess-free Tex-Mex meal.
4. Breakfast Burritos: Fill tortillas with scrambled eggs, bacon or sausage, cheese, and veggies for a hearty breakfast on the go.
5. Campfire Nachos: Layer tortilla chips with cheese, beans, diced tomatoes, and jalapenos in a cast-iron skillet or foil packet. Grill until the cheese is melted and bubbly.
6. BBQ Chicken Skewers: Thread chicken pieces onto skewers, brush with BBQ sauce, and grill until cooked through. Serve with a side of coleslaw or grilled veggies.
7. Grilled Shrimp Tacos: Marinate shrimp in lime juice, garlic, and spices, then grill until pink and opaque. Serve in warm tortillas with avocado, salsa, and cilantro.
8. Veggie Foil Packets: Wrap a medley of vegetables like zucchini, bell peppers, onions, and mushrooms in foil with olive oil, garlic, and herbs. Grill until tender and serve as a side or main dish.
9. Campfire Chili: Cook ground beef, beans, tomatoes, and spices in a Dutch oven over the campfire for a hearty and comforting meal. A dutch oven is a great campfire substitute for recipes slow cooker style
10. Caprese Salad Skewers: Thread cherry tomatoes, mozzarella balls, and basil leaves onto skewers. Drizzle with balsamic glaze and enjoy as a light and refreshing appetizer or side.
11. Grilled Corn on the Cob: Brush corn with butter or olive oil, sprinkle with salt and pepper, and grill until charred and tender. Serve with your favourite seasonings or toppings.
12. Hawaiian Chicken Kabobs: Skewer chicken chunks, pineapple, bell peppers, and onions. Brush with teriyaki sauce and grill for a tropical and flavorful meal.
13.. BBQ Pulled Pork Sandwiches: Slow-cook pork shoulder with your favourite BBQ sauce until tender and shred. Serve on buns with coleslaw for a classic and satisfying meal.
14. Campfire Pizza: Layer pizza dough, sauce, cheese, and your favourite toppings in a cast-iron skillet or Dutch oven. Cook over the fire until the crust is golden and the cheese is bubbly.
15. S’mores Dip: Layer chocolate chips and marshmallows in a cast-iron skillet or foil packet. Grill until melted and gooey. Serve with graham crackers for a delicious and nostalgic dessert.
16. Chicken Caesar Wraps: Fill tortillas with grilled chicken (instant pot chicken), romaine lettuce, Caesar dressing, and Parmesan cheese. Roll up and enjoy a quick and tasty lunch.
17. Grilled Vegetable Quesadillas: Grill sliced vegetables like zucchini, bell peppers, and onions until tender. Place them between tortillas with cheese and grill until crispy and melted.
18. Campfire Paella: Cook rice, saffron, chicken, shrimp, and vegetables in a Dutch oven over the fire for a flavorful and hearty Spanish dish.
19. Stuffed Bell Peppers: Fill halved bell peppers with a mixture of ground beef or turkey, rice, vegetables, and cheese. Grill until the peppers are tender and the filling is cooked through.
20. Greek Salad Skewers: Thread cherry tomatoes, cucumber, olives, and feta cheese onto skewers. Drizzle with olive oil, lemon juice, and herbs for a refreshing and healthy appetizer or side.
21. Grilled Steak and Vegetable Kabobs: Skewer marinated steak cubes, bell peppers, mushrooms, and onions. Grill until the steak is cooked to your liking and the vegetables are tender.
22. Campfire French Toast: Dip slices of bread in a mixture of eggs, milk, cinnamon, and vanilla. Cook on a greased griddle or skillet over the fire until golden and cooked through. Serve with maple syrup.
23. Shrimp Boil: Boil shrimp, corn on the cob, potatoes, and sausage in a large pot with Old Bay seasoning for a flavorful and satisfying meal.
24. Campfire Apple Crisp: Mix sliced apples with sugar, cinnamon, and oats. Place in foil packets and cook over the fire until the apples are tender and the topping is crispy. Serve with whipped cream or ice cream.
25. Campfire Nachos: Layer tortilla chips, cheese, black beans, diced tomatoes, jalapenos, and any other desired toppings in a cast-iron skillet or foil packet. Grill until the cheese is melted and bubbly. Serve with salsa, guacamole, and sour cream for a delicious snack or appetizer.
26. Grilled Salmon: Brush salmon fillets with olive oil and season with salt, pepper, and your favourite herbs or spices. Grill until the fish is cooked through and flakes easily with a fork. Serve with lemon wedges and a side of vegetables or rice.
27. Foil Packet Potatoes: Slice potatoes into thin rounds and toss with olive oil, garlic powder, salt, and pepper. Wrap in foil packets and cook over the fire until the potatoes are tender. Serve as a side dish or add cooked bacon and cheese for a loaded potato packet.
28. Grilled Pineapple: Slice pineapple into rounds and grill until caramelized and slightly charred. Serve as a side dish or dessert, or add to burgers, tacos, or salads for a sweet and tangy twist.
29. BBQ Chicken Drumsticks: Marinate chicken drumsticks in your favorite BBQ sauce and grill until cooked through and crispy. Serve with coleslaw and cornbread for a finger-licking good meal.
30. Campfire Popcorn: Place popcorn kernels in a foil packet and seal tightly. Cook over the fire, shaking occasionally, until the kernels have popped. Open carefully to avoid steaming, and season with melted butter, salt, or your favourite popcorn seasoning.
31. Grilled Corn on the Cob: Remove the husks and silk from fresh corn on the cob. Brush with melted butter and season with salt and pepper. Grill until the kernels are tender and slightly charred. Serve with additional butter and lime wedges.
32. Campfire Chili: Brown ground beef or turkey in a Dutch oven over the fire. Add onions, bell peppers, beans, tomatoes, chilli powder, and any other desired spices. Simmer until heated through and flavours have melded together. Serve with cornbread or tortilla chips.
33. Grilled Shrimp Skewers: Thread marinated shrimp onto skewers and grill until cooked through and slightly charred. Serve with a squeeze of lemon or lime juice and a sid of rice or grilled vegetables.
Decoding the Art of RV Cooking
Understanding RV Kitchen Appliances
To master the art of RV cooking with these 25 Easy RV Meals, it’s crucial to understand the appliances at your disposal. Most RVs come equipped with a stovetop, oven, microwave and refrigerator, similar to what you’d find in a typical home kitchen. However, they may be smaller in size and require some adjustments in your cooking methods. Knowing how to make the most of these appliances can open up a world of culinary possibilities.
Shopping for RV-Suitable Ingredients
When it comes to shopping for your 25 easy RV meals, consider ingredients that are versatile, non-perishable, and easy to store. Canned goods, pasta, rice, and other dry foods are great staples. Fresh produce can also be included, but remember to consume them before they spoil. Also, don’t forget the spices!
A well-stocked spice rack can elevate even the simplest dishes.
25 Easy RV Meals to Whip Up on the Road
We’re breaking down these 25 easy RV meails into which mealtime or snack period they go best with:
Quick and Hearty Oatmeal Mixes
Start your morning with a warm bowl of oatmeal. It’s no fibre quick and easy to prepare, but it’s also packed with fibre that keeps you full till lunchtime. You can customize it with a variety of mix-ins like nuts, dried fruits, honey, or cinnamon.
Make-Ahead Breakfast Burritos
Prepare breakfast burritos ahead of your trip, wrap them in foil, and freeze. They’re the perfect grab-and-go breakfast, requiring just a quick reheat over your stove or in the microwave.
Pancakes with a Twist
Who doesn’t love pancakes? Add a twist by using whole wheat flour or incorporating fruits like bananas or blueberries into the batter. Serve with a drizzle of maple syrup for a sweet start to your day.
Grilled Cheese & Tomato Soup
A classic comfort food pairing, grilled cheese sandwiches and tomato soup make for a satisfying lunch. Make the soup ahead of time and reheat it on the stovetop, while you grill your sandwiches.
Tuna Salad Wraps
Light and wholesome, tuna salad wraps are a cinch to prepare. Mix canned tuna with mayonnaise, celery, and onions, then wrap in a tortilla with some lettuce. It’s healthy, filling, and requires no cooking.
BBQ Chicken Sliders
Make use of your RV’s oven by baking some BBQ chicken sliders. All you need is chicken, barbecue sauce, and mini buns. Serve with a side of coleslaw for a delectable lunch.
One-Pot Pasta Recipes
One-pot pasta meals or even slow cooker chicken are a lifesaver after a long day of exploring. Simply throw your ingredients into a pot, including pasta, vegetables, protein, and sauce, then let it simmer until cooked.
Foil Packet Dinners
Foil packet dinners are an RV camper’s best friend. You can mix and match ingredients like chicken, beef, fish, veggies, and seasonings, then cook them over a campfire or on your RV’s stovetop.
A bowl of hearty chilli is perfect for chilly evenings. Use canned beans, tomatoes, ground meat, and spices, then let it simmer over the fire. It’s comfort food at its finest.
Trail Mix Variations
For a quick energy boost during your hikes, pack some trail mix. Combine nuts, dried fruits, chocolate, and seeds for a snack that’s both tasty and nutritious.
Fresh Fruit with Yogurt Dip
Keep some fresh fruits and yogurt on hand for a refreshing snack. You can easily make a delicious dip by mixing yogurt with honey and a sprinkle of cinnamon.
Popcorn Mixes
Pop some corn kernels over the stove for a classic snack. Toss with melted butter, salt, or even some sweet or spicy seasonings to change up the flavour.
S’mores Variations
Nothing screams camping like s’mores! Play around with different variations – use different types of chocolate, add peanut butter, or even swap the graham crackers for cookies.
Campfire Baked Apples
A dessert that’s easy and healthy, campfire-baked apples are a delight. Core an apple, fill it with brown sugar and cinnamon, wrap it in foil, and bake over the campfire until soft.
No-Bake Cookies
Last but not least, no-bake cookies are a hassle-free sweet treat. Combine oats, peanut butter, and melted chocolate, then let them set in your RV’s refrigerator.
Tips for Making Your 25 Easy Meals Even Easier
Meal Planning and Prep
Having a meal plan for these 25 Easy RV Mealscan save you time and stress. Consider what RV camping meals you want to have each day, make a shopping list accordingly, and do as much prep work as possible before your trip. This could include chopping vegetables, marinating proteins, or pre-cooking certain items. It will simplify your cooking process on the road.
Keeping Your RV Kitchen Organized
An organized kitchen is an efficient kitchen, and this is especially true in an RV. Utilize storage solutions like stackable containers, magnetic spice racks, and collapsible kitchenware to save space. Everything should have a designated spot, making it easy to find and put away.
Making the Most of Small Spaces
RV kitchens are notoriously small, but don’t let that limit your culinary adventures. Use multi-purpose tools like a pot that can double as a mixing bowl or a cutting board that fits over your sink for extra counter space. And remember, a well-organized space gives the illusion of more room!
Recap of Delicious and Easy 25 RV Meals
We’ve explored a treasure trove of 25 easy RV meals that are delicious meals and that you can prepare during your RV trip, from hearty oatmeal breakfasts to comforting one-pot dinners. The key is to choose recipes that are simple, versatile, and require minimal ingredients and equipment. With a little planning and creativity, you can create memorable 25 easy RV meals that enhance your camping experience.
Final Thoughts on RV Cooking
RV cooking doesn’t have to be complicated or stressful. In fact, it can add to the fun and enjoyment of your journey. As you navigate the open road, embrace the opportunity to experiment with different recipes for camping, savour new flavours, and share good food with your travel companions. After all, isn’t that what the RV life is all about?
FAQs
What to cook when RV camping?
When RV camping, you can cook a variety of meals. Here are some simple and tasty options:
1. Grilled burgers or hot dogs
2. Kabobs with your choice of meat and vegetables
3. Foil-wrapped potatoes or veggies cooked over the campfire
4. One-pot meals like chilli or stew
5. Tacos or fajitas using pre-cooked ingredients
6. Breakfast burritos with eggs, cheese, and your choice of toppings
7. Grilled sandwiches or paninis
8. Pasta or rice dishes with pre-cooked ingredients and sauce
9. Grilled chicken or fish with a side of salad or roasted vegetables
10. Campfire pizzas using pre-made crusts and toppings.
Remember to plan and pack your ingredients accordingly to make cooking 25 Easy RV Meals easier while RV camping. Enjoy your meals!
What food should I keep in my RV?
When stocking your RV with food, it’s a good idea to focus on non-perishable items that are easy to store and prepare. Here are some food items you can consider:
– Canned goods (such as beans, soups, vegetables, and fruits)
– Dried goods (such as pasta, rice, oatmeal, and cereal)
– Shelf-stable snacks (such as granola bars, nuts, and crackers)
– Condiments (such as ketchup, mustard, and mayonnaise)
– Long-lasting produce (such as potatoes, onions, and apples)
– Bottled water and beverages (such as juice boxes or bottled drinks)
Remember to check expiration dates regularly and rotate your stock to ensure freshness.
How do I plan a meal for an RV trip?
When planning your 25 Easy RV Meals for your trip, consider the following:
1. Plan your meals in advance: Make a list of the meals you will have each day and create a corresponding shopping list.
2. Consider storage limitations: RV refrigerators and cabinets have limited space, so choose foods that are compact and don’t require a lot of storage.
3. Opt for non-perishable and long-lasting items: Canned goods, dried fruits, nuts, and grains are great options as they have a longer shelf life.
4. Pack versatile ingredients: Choose ingredients that can be used in multiple meals to help save space and reduce waste.
5. Precook and freeze meals: Prepare and freeze meals in advance to save time and ensure you have ready-to-eat options during your trip.
6. Don’t forget cooking equipment: Make sure to pack essential cooking utensils, pots, and pans that you will need for meal preparation.
7. Plan for easy and quick meals: Consider easy-to-make meals like sandwiches, wraps, salads, and pre-packaged snacks for days when you don’t have much time or energy to cook.
8. Stay hydrated: Don’t forget to pack enough water and other beverages to stay hydrated throughout your trip.
Remember to check any dietary restrictions or preferences of those traveling with you to ensure everyone’s needs are met.
